Feeding Tomorrow: CPM's Innovations for Plant-Based Protein & Meat

A study commissioned by health-focused grocer Sprouts found that 54% of Americans aged 24 to 39 adhere to a diet that is centered on plant-based foods with limited or occasional inclusion of meat. Learn More

Beyond plant-based meat, General Mills is now investing in plant

Consumers experiment with plant-based proteins [infographic]

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All Pet Food Magazine N°15 -English version- by All Pet Food - Issuu

Feeding Tomorrow: The Future of Meat — Species Unite

Feeding Tomorrow: The Future of Meat — Species Unite

How cultivated and plant-based technologies can unlock the next

Feeding Tomorrow: The Future of Meat — Species Unite

As meat-reduction trend 'levels off', industry backs plant-based

Innovation in whole-muscle pieces of plant protein meat alternatives

Plant-based protein, State of the Industry Report

Trendspotting at IFT First 2022: From upcycled foods to plant

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