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Frontiers Antioxidant Potential of Selected Wild Edible Leafy Vegetables of Sikkim Himalayan Region: Effects of Cooking Methods and Gastrointestinal Digestion on Activity

Probiotics as Potential Antioxidants: A Systematic Review

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Frontiers Biochemical and antioxidant activity of wild edible fruits of the eastern Himalaya, India

Antioxidant activity, anti-tyrosinase activity, molecular docking studies, and molecular dynamic simulation of active compounds found in nipa palm vinegar [PeerJ]

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PDF) Wild edible fool's watercress, a potential crop with high nutraceutical properties

Frontiers Fatty Acid Profile, Total Phenolic Content, and Antioxidant Activity of Niger Seed (Guizotia abyssinica) and Linseed (Linum usitatissimum)